Tuxedo

Tuxedo

Ingredients

  • 2 oz gin (gin you would use for a martini)

  • 1 oz fino sherry

  • 2 dash orange bitters (Regans, if possible)

Preparation

Stir well with ice, serve up in a coupe if possible.

Garnish with orange peel.

Tuxedo No. 2

Ingredients

  • 2.25 oz gin (as above)

  • 0.5 oz blank Vermouth (Dolin, preferably)

  • 0.25 oz maraschino

  • 4 dash orange bitters

  • absinth rinse

Preparation

Rinse the glass with absinth.

Stir the other ingredients well with ice, and serve up.

Garnish with an orange twist and a cherry.

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