Tuxedo
Tuxedo
Ingredients
2 oz gin (gin you would use for a martini)
1 oz fino sherry
2 dash orange bitters (Regans, if possible)
Preparation
Stir well with ice, serve up in a coupe if possible.
Garnish with orange peel.
Tuxedo No. 2
Ingredients
2.25 oz gin (as above)
0.5 oz blank Vermouth (Dolin, preferably)
0.25 oz maraschino
4 dash orange bitters
absinth rinse
Preparation
Rinse the glass with absinth.
Stir the other ingredients well with ice, and serve up.
Garnish with an orange twist and a cherry.
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